Banquet Beverages & Upgrade Options
Hors D'oeuvres Selections
Signature & Deluxe Package Details

Deluxe Wedding Package

 

Featured Bar Service

4 Hour Open Premium Bar
Spumante Champagne Toast
Butler-Passed Wine Service with Dinner

Hot and Cold Hors d'Oeuvres

Assorted International & Domestic Cheeses & Crackers
Seasonal Fresh Fruit Display
Garden Vegetable & Herb Dip Crudite

Choice of Three Butler-Passed Hot Hors d'Oeuvres

Complete Three Course Dinner

Appetizer Course
Choice of One:

Eggplant Timbale
Choice of Penne or Rigatoni Pasta
Roasted Vegetable Ravioli
Three Cheese Ravioli
Tri-Colored Cheese Tortellini Alfredo
Soup Selection
Assorted Seasonal Fruits and Berries
Seasonal Appetizer Options

Salad Course
Choice of One:
Served with Freshly Baked Rolls and Butter

Tossed Garden Salad,
Classic Caesar Salad
or, Assorted Baby Field Greens with a Balsamic Vinaigrette

Entree Selections
(Pre-Order From Three Entrees & One Vegetarian Option.)

Gorgonzola-Topped Berkshire Pork Chop
Free-Range Chicken Marsala
Stuffed Breast of Capon
Grilled North Atlantic Salmon Beurre Blanc
Chicken Cordon Bleu
Grilled New York Sirloin Au Poivre
Roast Prime Rib of Black Angus Beef
Signature Redfish Nouvelle
Bell & Evans Chicken Francaise
Baked and Stuffed Jumbo Gulf Shrimp
Garlic & Rosemary Jersey Pork Loin
Pecan-Encrusted Salmon
Classic Chicken Chatellaine

Dessert

Custom-Made Three-Tiered Wedding Cake
Freshly Brewed Coffee & Herbal Teas

4 1/2 Hour Reception

Subject to a staff service charge and CT sales tax.

Based upon a minimum of 40 guests.
Date reservation is subject to customer's acceptance of Wedding Contract.
Please CALL the office at
860 289 7929 or toll-free at 1-888-344-4414
for package pricing